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There has been a heated debate on consumption of genetic engineered foods with some people saying that they are healthy while others suggesting against them. The federal government has been persuaded by farmers, food producers, consumers, public health advocates, as well as environmentalist to ensure that producers label foods as either genetically engineered or not in order to allow people to choose (Altieri). Consumers have the right of being informed the type of food they consume but producers may fear that when these foods are labeled they will lose market as many people may not chose them. However, labeling foods as genetically engineered or organic is ethical.